Education

HB 4081 creates the Higher Education Health and Aid Grant program for West Virginia public colleges with multiple campuses. The bill requires these institutions to use grant funds to establish campus food and health aid stations, specifically for non-perishable food items and basic hygiene products like toothpaste, sanitary supplies, and first-aid items. Funds cannot cover fresh food, medical care, or prescription items. Institutions must track all purchases and inventory monthly, and submit annual reports to the Higher Education Policy Commission detailing program impact on student food/hygiene insecurity.

HB 4574 creates a "Temporary Shortfall Supplement Fund" to provide emergency loans (not grants) to West Virginia counties with reserve funds below 5% of available funding. It directly affects county school boards and their financial officers, allowing loans for personnel and essential operating expenses during fiscal shortfalls. Key provisions require counties to repay funds per a set timeline, implement strict financial reporting via WVEIS, adopt the State Auditor’s fiscal system within 45 days, and face penalties for "maladministration" (e.g., failing to maintain reserves or submitting inaccurate financial data), including potential job bans for responsible employees in public education finance roles for two years.