LABEL Act

S 3065, the LABEL Act, requires clear labeling of the country of origin and production method (farm-raised or wild) for fish sold in the U.S. It directly affects fish producers, importers, and retailers who sell covered fish commodities. The bill mandates that this information appear in a conspicuous location on packaging or displays, using a font size at least as large as the description of the fish type (e.g., "farm-raised salmon"). This labeling must be easily readable by consumers under normal shopping conditions. The law takes effect 180 days after enactment.