Illegal Red Snapper and Tuna Enforcement Act

This bill requires federal agencies to develop a standardized chemical analysis method for identifying the country of origin of red snapper and tuna seafood, primarily to support enforcement against illegal fishing. Key agencies (NOAA, Customs, Coast Guard) must create a portable field kit that can test seafood like sushi or ceviche within practical timeframes. The bill mandates a report to Congress within two years detailing this methodology and a plan for its use. It also authorizes Defense Department funds to provide technical assistance to international partners combating illegal fishing (IUU), including sharing Coast Guard personnel and data. The bill directly affects seafood importers, federal enforcement agencies, and international fishing partners through these new identification and cooperation mechanisms.