American Protein Processing Modernization Act
HR 5038, the American Protein Processing Modernization Act, creates a formal process for meat and poultry processing plants to request operating at "alternate inspection rates" (higher than standard government-mandated rates) while meeting USDA food safety criteria. The bill requires the USDA Secretary to publish food safety criteria within 90 days and respond to facility requests within 90 days (with automatic approval if no response is given). Existing facilities already using alternate rates can continue if they maintain food safety standards or until their request is reviewed. The bill also outlines procedures for addressing noncompliance, including written notices, 180-day correction periods, and timelines for reverting to standard inspection rates if needed, while minimizing impacts on operations and animal producers.
Bill status
in committee
1 of 4 stages cleared
Introduction
Aug 2025
Committee Review
Floor Vote
President
Introduced Aug 26, 2025
Last action Jan 13, 2026
Floor votes
How they voted
No floor votes recorded yet.
Full legislative history
Actions timeline
Total actions
3
Key actions
0
Committee
2
Jan 13, 2026
Committee
Referred to the Subcommittee on Livestock, Dairy, and Poultry.
lower
Aug 26, 2025
Committee
Referred to the House Committee on Agriculture.
lower
Aug 26, 2025
Introduced
Introduced in House
lower
1 primary · 7 co-sponsors
Sponsors
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