Veterans Nutrition and Wellness Act of 2025

HR 1289, the Veterans Nutrition and Wellness Act of 2025, creates a 3-year pilot program (the "Food is Medicine" program) within the Department of Veterans Affairs. It provides medically-tailored meals and groceries, along with nutrition education and cooking classes, to veterans enrolled in VA care who have specific chronic conditions (like diabetes, cancer, or heart failure) or maternal health needs (including prenatal/postpartum care with risks like preeclampsia). The program requires VA to partner with community organizations for food sourcing, train VA health providers on integrating the program, and report annually on participant health outcomes, healthcare utilization, and cost savings. The pilot is limited to veterans meeting the defined eligibility criteria and will terminate after three years.