Supporting the recognition of November as "National Bread Month" and celebrating bread as a nutritious, affordable, and culturally significant staple food.

This non-binding resolution (HRES 1571) designates November as "National Bread Month" to symbolically celebrate bread's role in American diets. It highlights bread's nutritional benefits - including fiber, vitamins, and minerals - as noted in the resolution, and emphasizes its affordability, cultural diversity (citing varieties like naan, tortillas, and baguettes), and accessibility in combating food insecurity. The resolution specifically commends the baking industry and encourages Americans to explore bread's versatility in meals. As a symbolic gesture, it has no legal effect or direct impact on policy or affected individuals.