To direct the Secretary of Agriculture to establish a grocery, farm, and food worker stabilization grant program.

HR 6720 creates a grant program administered by the U.S. Department of Agriculture to provide stabilization payments to farmworkers, meat processing workers, and grocery workers affected by natural or other disasters designated by the Secretary. Eligible entities - such as labor unions or membership organizations representing these worker groups - can apply for funding to support affected workers. The program is authorized to spend up to $50 million, with the Secretary required to report on its outcomes within four years. This bill directly affects workers in specific food industry sectors during disaster events, offering financial stabilization through grants administered by the Agricultural Marketing Service.