Food manufacturers and brand owners required to report ortho-phthalate testing results of packaged food products to the commissioner of agriculture.

HF 44 requires food manufacturers and brand owners to test packaged food products for ortho-phthalates and report detailed results to Minnesota's Commissioner of Agriculture. Specifically, companies must submit written notices within 30 days before selling or distributing products in Minnesota, including chemical names, quantities detected, testing methods, and laboratory details. This applies to most packaged foods (excluding retail-packaged bakery items, meat, and produce) and includes reporting requirements for each product's UPC barcode. The law takes effect July 1, 2026, with testing laboratories required to meet ISO/IEC 17025:2017 accreditation standards.