High and very high fire risk areas: community water systems: preparedness and resiliency.
What changed between versions
Coverage narrowed from 'moderate, high, or very high fire hazard severity zone' to only 'high or very high fire risk area,' removing moderate fire hazard zones from the bill's requirements.
The covered entity changed from 'water supplier' to 'community water system,' which is a narrower category defined by reference to Health and Safety Code Section 116275.
Instead of establishing a standalone emergency preparedness plan, the bill now requires an annex to be included within the community water system's existing disaster preparedness plans.
The water tank assessment changed from identifying minimum levels needed for fire-fighting during extreme weather or red flag warnings to assessing average daily system capacity during a fire.
The pump assessment shifted from identifying pumps necessary for fire-fighting activities to identifying pumps needed to maintain average daily capacity, including operation of fire hydrant systems at rated capacity.
The backup energy requirement changed from identifying pumps that require installation of emergency backup sources to identifying pumps that do not have backup energy sources or other redundancy measures to maintain average daily capacity.
The alternative water sources provision was expanded into a broader assessment of system resiliency during power loss, including backup energy generation, alternative water sources, or any other method maintaining average daily capacity.
The infrastructure accounting changed from a detailed listing of all pipelines, pumps, tanks, and backup facilities with fire-hardening designations to an assessment of fire risk status and hardening measures for critical points of failure in high or very high fire risk areas.
Coordination requirement changed from working with the county board of supervisors (or a designated county agency) to coordinating with any local office of emergency services and fire department with jurisdiction in the served area.