Relating to: healthy food incentive program funding, payment processing equipment and services for farmers’ markets and farmers, and making an appropriation. (FE)

SB 817 creates a state program to provide electronic payment processing equipment and services (including SNAP/food stamp processing) to farmers' markets and farmers selling directly to consumers. It allocates $367,500 biennially for this purpose and increases the healthy food incentive program appropriation by $1 million annually for fiscal years 2025-26 and 2026-27. The bill requires payment processors to handle both SNAP transactions and local purchasing incentives funded by third parties. It directly affects farmers' markets, vendors, and SNAP participants by improving access to electronic payments. The program is administered by the Department of Health Services with new staffing support.