Relating to: unfair sales practices at publicly funded stadiums.

This bill establishes rules to limit price markups on food and drinks sold at publicly funded stadiums in the state. It defines a stadium as a facility with at least 3,000 seats that receives public financial support, while excluding schools and charter schools from these requirements. The law prohibits stadium operators and concessionaires from charging more than the retail cost of items plus a 20 percent markup. Violations of these pricing limits would be classified as unfair trade practices under state law.