Taxes, Sales - As introduced, reduces the rate on the state sales tax on food and food ingredients from 4 percent to 2 percent of the sales price. - Amends TCA Title 67, Chapter 6.

SB 1835 would reduce the Tennessee state sales tax rate on food and food ingredients from 4% to 2%. This change directly affects consumers purchasing eligible food items and businesses selling them, lowering the tax burden for both groups. The bill amends Tennessee Code Annotated, Title 67, Chapter 6, to implement the lower tax rate. The reduced rate would take effect on July 1, 2026.