prohibit the manufacture, sale, and distribution of any product containing cell-cultured protein, and to provide a penalty therefor.

HB 1057 prohibits the sale, distribution, and manufacture of any food product containing "cell-cultured protein" in South Dakota from July 2026 through June 2036. The bill defines cell-cultured protein as meat-like products made from animal cells grown outside a live animal, excluding items like fermented foods or pharmaceuticals. Violations are classified as Class 2 misdemeanors, and state inspectors can issue stop-sale orders for noncompliant food businesses. Businesses found violating the law may face license suspension or revocation for food service establishments.