AN ACT RELATING TO FOOD AND DRUGS -- CONSUMER-PROVIDED TAKEOUT CONTAINERS

This bill would allow restaurants and other food service establishments in Rhode Island to accept reusable containers brought by customers for filling or refilling with takeout food and drinks. The legislation defines consumer-provided containers as durable, cleanable receptacles that are structurally sound and free from contamination, and it requires the Department of Health to update food safety rules by July 2027 to permit this practice. The bill also mandates that the department create and publish guidance materials for businesses on inspecting containers, preventing cross-contamination, and following safe operational procedures. Importantly, the law does not require establishments to accept or fill customer-provided containers, leaving that decision to individual businesses.