An Act amending the act of March 10, 1949 (P.L.30, No.14), known as the Public School Code of 1949, in school health services, providing for prohibited substances in competitive foods.

HB 1131 amends Pennsylvania's Public School Code to prohibit public schools from selling or offering competitive foods containing specific artificial dyes during the school day. The bill bans six dyes (Blue 1, Blue 2, Green 3, Red 40, Yellow 5, and Yellow 6) in foods sold on school grounds that compete with federally reimbursable meals like school lunches. It defines "competitive food" as any food sold during school hours that competes with National School Lunch Program meals. The prohibition applies to all public schools in Pennsylvania and takes effect July 1, 2027. This is a direct policy change restricting certain food additives in school food sales, not a health recommendation.