HB 3280 Oklahoma House · 2026 Regular Session

Agriculture; Oklahoma Agriculture Act of 2026; effective date.

HB 3280 amends Oklahoma's Homemade Food Freedom Act to clarify rules for home-based food businesses. It defines a "home food establishment" as a residence-based business selling homemade food with annual sales under $75,000 for time-sensitive foods (like cooked meals) or $300,000 for non-perishable items (like baked goods). The bill explicitly excludes alcohol, unpasteurized milk, and cannabis products from coverage. It also clarifies terms like "delivered" (transferred to customers) and defines "time-controlled" foods (requiring temperature control for safety). The changes take effect November 1, 2026, directly affecting Oklahoma home food producers operating below these sales thresholds.
Bill status died 1 of 4 stages cleared
Introduction
Feb 2026
Committee Review
Floor Vote
Governor
Introduced Feb 2, 2026 Last action Feb 17, 2026
Maddy AI version diff · 1 comparison

What changed between versions

Introduced Proposed Policy Committee Substitute 1 · 4 edits
MODERATE
The bill was completely rewritten from scratch by the Policy Committee. The original version created a new standalone law called the Oklahoma Agriculture Act of 2026, while the new version amends existing Oklahoma Statutes Section 5-4.2 to modify the Homemade Food Freedom Act. This changes the legislative approach from creating new law to updating existing regulations.
Scope change
The bill changed from creating a new standalone statute to amending an existing statute (2 O.S. 2021, Section 5-4.2). The scope now focuses specifically on modifying the Homemade Food Freedom Act rather than creating a broad agriculture act.
SCOPE

Changed from creating a new standalone law to amending existing statute 2 O.S. 2021, Section 5-4.2

DEFINITION

Added or modified definitions for 'Home food establishment', 'Delivered', 'Homemade food product', 'Non-time- or -temperature-controlled for safety', 'Time- or temperature-controlled for safety', 'Produce', and 'Producer'

ELIGIBILITY

Modified the gross annual sales threshold for home food establishments from $75,000 to $300,000 for time or temperature-controlled food, while keeping any amount for non-time or temperature-controlled food

TIMELINE

Effective date remains November 1, 2026 in both versions

Floor votes

How they voted

No floor votes recorded yet.
Full legislative history

Actions timeline

Total actions
7
Key actions
1
Committee
3
Feb 17, 2026
Lower · Passed
Recommendation to the full committee; Do Pass, amended by committee substitute Appropriations and Budget Natural Resources Subcommittee
lower
Feb 6, 2026
Committee
Referred to Appropriations and Budget Natural Resources Subcommittee
lower
Feb 4, 2026
Committee
Referred to Appropriations and Budget
lower
Feb 2, 2026
Introduced
First Reading
lower
1 primary · 0 co-sponsors

Sponsors

Role
Legislator
Party
State
District
P
Photo of Rob Hall
Rob Hall
RRepublican
OK
67