Public health and safety; misbranding of food; falsely advertised; Department of Agriculture, Food, and Forestry to investigate; penalties; effective date.

Header formatting changed from 'House Committee Substitute' to 'Floor (House)' version with renumbered line items.

Page footers changed from 'Req. No. 12974' to 'HB1126 HFLR' with updated page numbers.

Minor text spacing and indentation adjustments throughout the document for floor version formatting.

The agency responsible for investigating misbranded or falsely advertised food was changed from the Department of Agriculture, Food, and Forestry to the State Department of Health.

New provisions were added allowing for revocation of certain licenses as a penalty for violating the act.

The enforcement authority for manufacturers was changed from the Department of Agriculture, Food, and Forestry to the State Department of Health.

Replaced the narrow definition of 'cultivated meat' with broader definitions for 'cultivated-protein food product', 'insect-protein food product', 'plant-protein food product', and 'manufactured-protein food product'.

Added new definitions for 'identifying meat term' and 'qualifying term' to clarify labeling requirements.

Changed enforcement authority from the State Department of Health to the Department of Agriculture, Food, and Forestry.

Added specific labeling requirements requiring conspicuous qualifying terms near identifying meat terms on manufactured-protein food products.

Updated penalty provisions to apply to violations of the new manufactured-protein food product regulations rather than just cultivated meat.

Added a new definition for 'Insect-protein food product' to clarify that products made from insect parts with sensory attributes resembling animal tissue are covered under the act's labeling requirements.

Reorganized and consolidated the definition section to improve clarity, moving the 'Insect-protein food product' definition to item 4 and adjusting the numbering of subsequent definitions.

Added legislative signatures and approval dates for the House, Senate, and Governor, along with the enrolled bill page numbers and formatting consistent with final legislative documents.

Changed the header from 'ENGROSSED HOUSE' to 'ENROLLED HOUSE' to reflect the bill's final status after passage by both chambers and gubernatorial approval.

Added new definitions for 'cultivated-protein food product', 'insect-protein food product', 'manufactured-protein food product', and 'plant-protein food product' to clarify what types of alternative proteins are covered by the law.

Added requirements that manufactured-protein food products must be stored separately from traditional meat and use distinctive shelf tags or posted representations to clearly distinguish them from animal-derived meat products.

Added a requirement for the State Department of Health to investigate all credible complaints about falsely advertised or misbranded food products.

Added authority for the State Department of Health to suspend or revoke food seller licenses upon conviction for violations of the act.

Changed the document title from 'Proposed Policy Committee Substitute' to 'Committee Substitute' and updated the request number from 12296 to 12974.