Allows sale of ice cream and other frozen desserts infused with certain alcoholic beverages.

This New Jersey bill allows the sale of ice cream and other frozen desserts that contain up to five percent alcohol by volume without requiring a liquor license. The legislation permits manufacturers to infuse these products with distilled spirits, wine, beer, cider, or mead, provided the alcohol content remains at or below the five percent limit. To ensure safety and compliance, the bill mandates that such products be sold in sealed packages with specific warning labels regarding age restrictions, pregnancy risks, and impaired driving. Additionally, selling these alcoholic frozen desserts to anyone under the legal drinking age is classified as a disorderly persons offense.