Directs Department of Agriculture to advertise and promote State aquaculture products through Jersey Fresh Program; establishes annual $25,000 appropriation.

This bill requires New Jersey's Department of Agriculture to promote state-produced aquaculture products (farmed fish and shellfish raised in New Jersey waters) through the existing Jersey Fresh Program. It mandates the department to create a specific quality grading system for these products - distinct from wild-caught seafood - and allocate $25,000 annually from the General Fund to fund advertising and promotion. The program will apply only to aquaculture products meeting state quality standards, expanding Jersey Fresh's current focus on locally grown produce. This change directly affects New Jersey aquaculture producers seeking to market their products under the state's agricultural branding initiative.