Recognizes right to adequate food.

SJR 168 is a non-binding resolution recognizing the right to adequate food as a principle for New Jersey state policy. It defines key terms like "food sovereignty," "economic access," and "sustainability," and encourages state, county, and municipal agencies to prioritize food access - especially for underdeveloped communities - when making decisions. The resolution does not create legal rights for individuals or mandate specific actions, but urges agencies to coordinate with the Department of Agriculture on supporting local farms and food systems. It explicitly states the resolution cannot be used to establish private legal claims.