Establishes "Jersey Vines Program" in Department of Agriculture.

This bill creates the "Jersey Vines Program" within New Jersey's Department of Agriculture to promote wines made using locally grown grapes, fruits, and ingredients. It directly affects licensed plenary wineries and farm wineries in New Jersey that cultivate their own ingredients. The program will develop marketing campaigns, increase consumer awareness of NJ wines, disseminate information about local wineries, and establish a "Jersey Vines" label similar to the existing "Jersey Fresh" program. The goal is to boost sales and visibility for New Jersey-produced wines through advertising, information sharing, and a dedicated labeling system.