Requires public and certain nonpublic schools to comply with breakfast and lunch standards adopted by USDA.*

This bill requires all New Jersey public schools and participating nonpublic schools in the federal school meal programs to follow the USDA's stricter 2012 nutrition standards for breakfast and lunch, rather than weaker standards recently proposed by the federal government. It mandates compliance with specific USDA requirements for whole grains, sodium limits, and milk offerings as published in federal regulations from 2012 (and any future stricter standards). The law directly affects schools serving federally subsidized meals, ensuring they maintain healthier meal options for students. It takes effect immediately for the 2024-2025 school year.