Establishes historic distillery license; allows consumption of licensee's products on and off licensed premises under certain circumstances.

This bill establishes a new "historic distillery license" specifically for distilleries located on properties listed in New Jersey's Register of Historic Places. License holders can manufacture any distilled alcoholic beverages, sell products for on-premises consumption, and sell up to five liters per person for off-premises consumption. They may also offer up to three samples per day (each no more than 0.5 ounces) and use bonded warehouse bottling. Unlike the existing craft distillery license, which limits annual production to 20,000 gallons, this license has no production cap. The license fee is set at $1,000, and the bill explicitly prohibits direct shipment of distilled spirits within or outside New Jersey.