Liquor: licenses; positional asphyxiation prevention training for bouncers; require. Amends sec. 906 of 1998 PA 58 (MCL 436.1906). TIE BAR WITH: HB 5060'25

HB 5061 requires bars and restaurants serving alcohol to provide mandatory server training to all employees within 60 days of hire. The training covers identifying intoxication signs, responsible ID verification, handling over-service, and legal consequences of violations - specifically addressing how to prevent sales to visibly intoxicated patrons or minors. It creates a "responsible vendor" designation for licensees that complete the training and maintain a clean record, with supervisors trained on every shift during service hours. This bill directly affects all licensed establishments serving alcohol in Michigan, aiming to reduce prohibited sales through standardized education. The title's reference to "bouncers" appears incorrect; the bill focuses on server training, not positional asphyxiation prevention.