An Act To Eliminate The Sales Tax On Prepared Foods And Support The State'S Hospitality Industry

LD 908 proposes eliminating Maine's 8% sales tax on prepared foods served in restaurants (excluding alcohol) to support the hospitality industry. The bill requires the Department of Economic and Community Development to run an advertising campaign promoting tax-free dining to boost tourism. To offset lost revenue, it directs the state to broaden the tax base by increasing rates on luxury items like high-end electronics, recreational gear, and non-medical procedures, while reviewing tax exemptions and auditing state spending for savings. This policy change directly affects restaurants, diners, and state tax revenue streams.