HB 420 Kentucky House · 2020 Regular Session

AN ACT relating to food safety.

Bill status signed all 4 stages cleared
Introduction
Feb 2020
Committee Review
Mar 2020
House Passage
Mar 2020
Signed into Law
Mar 2020
Introduced Feb 12, 2020 Signed Mar 27, 2020
Floor votes · House Mar 17, 2020

How they voted

230
Passed · 2 other
Total votes 25
Mar 17, 2020
D Democratic3
2 Yea 1
66% Yea
R Republican22
21 Yea 1
95% Yea
Vote distribution
All Yea All Nay Mixed No data
Full legislative history

Actions timeline

Total actions
19
Key actions
5
Committee
5
Mar 27, 2020
Signed into law
signed by Governor (Acts ch. 68)
lower
Mar 17, 2020
House · Passed
House Vote: pass (23-0-2)
house
Mar 10, 2020
Lower · Passed
reported favorably, 1st reading, to Consent Calendar
lower
Mar 6, 2020
Committee
to Agriculture (S)
upper
Feb 26, 2020
Lower · Passed
reported favorably, 1st reading, to Calendar
lower
Feb 21, 2020
Lower · Passed
posted in committee
lower
Feb 14, 2020
Committee
to Agriculture (H)
lower
Feb 12, 2020
Introduced
introduced in House
lower
0 primary · 0 co-sponsors

Sponsors

No sponsor information available.