Permitting beekeepers who meet certain requirements to sell packaged honey and honeycombs without holding a food establishment or food processing plant license under the Kansas food, drug and cosmetic act.

Increased the annual gross sales threshold for exempt beekeepers from $35,000 to $50,000.

Added a requirement that eligible beekeepers must register with the department of agriculture at no cost.

Changed the exemption from commercial kitchen facilities to apply only to beekeepers who qualify for the new registration requirement.

Replaced the term 'exempt' with 'registered' in the context of selling honey without a food license.

Lowered the maximum annual gross sales limit for exempt beekeepers from $50,000 to $35,000.

Clarified that the license exemption applies specifically when beekeepers sell products for sale or resale at a retailer.

Added a mandatory label disclaimer stating the product is not subject to routine inspection by the Kansas Department of Agriculture.

Added a requirement for beekeepers to maintain and provide records of sales, including container sizes, locations, and dates.

Added a requirement for beekeepers to follow minimum sanitary standards adopted by the department for packaging.

Added a new subsection clarifying that exempt beekeepers are not required to acquire or maintain temperature-controlled facilities or commercial kitchens.

Expanded the list of exemptions in the food licensing statute to include nonprofit food pantries, farm wineries, and vending machine operators.