A bill for an act relating to businesses’ eligibility for the butchery innovation and revitalization program, and including applicability provisions.
Bill status
signed
all 5 stages cleared
Introduction
Feb 2023
Committee Review
Mar 2023
House Passage
Feb 2023
Senate Passage
May 2023
Signed into Law
May 2023
Introduced Feb 2, 2023
Signed May 18, 2023
Floor votes · Senate May 2, 2023 · House Feb 9, 2023
How they voted
46–0
Passed · 2 other
Total votes 48
May 2, 2023
D
Democratic16
100% Yea
R
Republican32
93% Yea
Vote distribution
All Yea
All Nay
Mixed
No data
Full legislative history
Actions timeline
Total actions
16
Key actions
7
Committee
4
May 18, 2023
Signed into law
Signed by Governor.
lower
May 2, 2023
Upper · Passed
Passed Senate, yeas 48, nays 0.
upper
Mar 30, 2023
Upper · Passed
Committee report, recommending passage.
upper
Mar 15, 2023
Legislature · Passed
Subcommittee recommends passage. [].
legislature
Mar 13, 2023
Legislature · Passed
Subcommittee Meeting: 03/15/2023 2:00PM Room 217 Conference Room.
legislature
Feb 21, 2023
Upper · Passed
Subcommittee: Sweeney, Green, and T. Taylor.
upper
Feb 9, 2023
Lower · Passed
Passed House, yeas 95, nays 0.
lower
Feb 2, 2023
Introduced
Introduced, placed on calendar.
lower
0 primary · 0 co-sponsors
Sponsors
No sponsor information available.
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